When it comes to grilling, baked potatoes are a go-to side dish that never disappoints. They’re easy to prepare, budget-friendly, and incredibly versatile. Whether you’re serving them alongside a juicy steak or grilled chicken, baked potatoes are a crowd-pleaser that will take your grilling game to the next level.
Baked Potatoes on the Grill: A Flavorful Delight
Baked potatoes on the grill are a delicious treat that everyone will love. They come out fluffy on the inside, with a crispy and salty skin on the outside. Plus, they’re incredibly easy to make. When you’re firing up the grill, why not throw on some potatoes too?
How to Cook Baked Potatoes on the Grill: A Foolproof Method
Cooking baked potatoes on the grill is a breeze with these simple step-by-step instructions. The key is to start with evenly sized potatoes and a preheated grill to ensure the best results. Here’s what you’ll need:
Ingredients:
- Medium Russet Potatoes, cleaned and dried
- Avocado Oil (or olive oil)
- Sea Salt
Supplies:
- Aluminum Foil
Step 1: Prepare the Grill
Preheat your grill to 400 degrees Fahrenheit. This ensures that your potatoes will cook evenly and thoroughly.
Step 2: Coat the Potatoes
Poke each potato several times with a fork to allow steam to escape during cooking. In a shallow bowl, pour some oil and place the sea salt in another shallow bowl. Roll each potato in the oil, making sure to coat all sides. Then, transfer the oiled potatoes to the bowl with the salt, and turn them to coat the outside of the potatoes.
Step 3: Microwave the Potatoes
Place all the potatoes in a microwave-safe dish and microwave them on high for 5 minutes. This helps speed up the cooking process and ensures that your potatoes will be perfectly tender.
Step 4: Wrap in Aluminum Foil
After microwaving, wrap each potato in a piece of aluminum foil. Choose heavy-duty foil to prevent any tears or leaks during grilling.
Step 5: Grill the Potatoes
Place the foil-wrapped potatoes directly on the grill grates and close the lid. This traps the heat and allows the potatoes to cook evenly. Grill the potatoes for 1 hour to 1 hour and 15 minutes, or until they are fork-tender and the skin is crispy. Remember to rotate the potatoes every 15-20 minutes to avoid any hot spots on the grill.
Step 6: Cool and Serve
Once the potatoes are done, allow them to cool slightly before serving. Cut open each potato, season with salt and pepper, and top with your favorite toppings. Butter, sour cream, chives, bacon bits, and cheese are all fantastic choices. Now, sit back, relax, and savor the incredible flavors of perfectly grilled baked potatoes.
Why Baked Potatoes on the Grill Are Simply Amazing
Grilling baked potatoes adds a unique and irresistible flavor to this classic side dish. The combination of soft and fluffy insides with crispy and savory skins is a match made in culinary heaven. Plus, they’re incredibly convenient to make. Simply put them on the grill and enjoy the company of your loved ones while they cook to perfection.
Grilling Baked Potatoes Tips and Tricks
To ensure the best results when grilling baked potatoes, keep these tips in mind:
- Make sure the potatoes are dry before grilling to prevent any burning on the outside of the potato skin.
- Store any leftover potatoes in an airtight container in the refrigerator for up to 5-7 days.
- Always poke the potatoes with a fork before cooking to prevent them from exploding.
- Wrap the potatoes in foil to protect the outsides from burning.
- You can also grill sweet potatoes, which require less cooking time. Check them after approximately 30 minutes on the grill.
- Purchase potatoes of equal size for even cooking results.
What to Serve with Grilled Baked Potatoes
Grilled baked potatoes pair perfectly with a wide range of main dishes. Here are a few ideas to inspire you:
- Copycat Texas Roadhouse Steak Recipe
- Grilled Bacon Wrapped Chicken Tenders
- Grilled Garlic Bread Recipe
- Easy Grilled Broccoli
- Grilled Asparagus Recipe
Get Grilling with Ekilove
Grilling baked potatoes on the grill is a simple and rewarding cooking technique that will elevate your outdoor dining experience. So fire up the grill, get those potatoes ready, and enjoy a delicious and wholesome meal with your loved ones.
For more mouthwatering recipes and grilling inspiration, visit Ekilove. Happy grilling!
