Cottage bacon is not your average bacon. It's a mouthwatering variation made from cured pork shoulder, resulting in a leaner and more flavorful alternative to pork belly bacon. Picture a cross between ham and bacon, with an incredible taste that will leave you craving for more. The best part? It's fully cooked and ready to be enjoyed straight from the fridge or fried up in a skillet. If you've tried venison bacon or other ... Read more
Milanesa Steak: A Delicious South American Delight
My Milanesa Steak recipe is a simple yet flavorful way to enjoy breaded steak in just a few easy steps! This classic South American dish is not only delicious on its own but also pairs perfectly with a variety of sauces and sides. Plus, it's ready in under 30 minutes! What is Milanesa Steak? Milanesa Steak, also known as milanesa de res, is a popular fried steak recipe made with thin slices of top round steak, flour, egg, and ... Read more
A Delectable Guide to Cooking Chicken Sausages
Last Updated on 16th September 2022 by Pauline Loughlin Chicken sausage is a healthier alternative to pork sausage, and it's incredibly versatile in the kitchen. Whether it's for a quick breakfast, a satisfying lunch, or a hearty dinner, chicken sausage is the perfect choice. In this article, we'll explore various cooking methods and share a fantastic recipe for making chicken sausage from scratch. How to Cook Chicken Sausages ... Read more
Quick and Easy Banquet Pot Pie In Air Fryer: A Delightful Recipe
Do you crave a quick, warm, and satisfying meal? Look no further than frozen pot pie in the air fryer! This easy recipe will have your taste buds singing with its deliciously thick filling of meat, potatoes, and veggies. Are Banquet Pot Pies Precooked? The answer is both yes and no! While all the ingredients in the pot pie have been pre-cooked, the crust itself remains uncooked. You'll find instructions on the packaging, ... Read more
How to Cook Farro in a Rice Cooker
Learning how to cook farro in a rice cooker is a game-changer. This ancient whole-grain wheat boasts a nutty flavor and chewy texture, making it a versatile and nutritious addition to various dishes. It simplifies the cooking process and saves time, making it perfect for busy weeknights. With a rice cooker, you can have a hands-off approach as it maintains a steady cooking temperature and automatically switches to "keep warm" ... Read more
Air Fryer Venison: A Quick and Healthy Way to Cook Wild Game Steaks
Venison, cooked in the air fryer, offers a delightful and healthy way to enjoy the flavors of wild game steaks. In just 7 minutes, you can have a mouthwatering meal ready to eat. With this easy recipe, you'll savor delicious cuts of venison dredged in melted butter, seasoned with salt and pepper, and cooked to perfection in a 400° air fryer. No need for breading this time, but if you're a fan, check out our fried deer meat ... Read more
Air Fryer Sausage Balls: A Perfect Crowd-Pleasing Appetizer
When you're in need of a quick and delicious appetizer or snack, look no further than these Air Fryer Sausage Balls. They are easy to make, cook in no time, and are guaranteed to please any crowd. Imagine the perfect combination of biscuit, sausage, and melted cheese all rolled into one bite-sized treat - that's what these sausage balls are all about. Serve them with your favorite dipping sauce or try the honey mustard sauce ... Read more
How to Cook Sam’s Choice Boneless Spiral Ham – Delicious and Easy Cooking Instructions
Spiral-cut ham is a mouthwatering delicacy that will leave you craving for more. This popular type of sliced ham has been expertly cut into thin, spiraling slices, making it a versatile dish that can be enjoyed at any time. Whether you want to indulge in a simple ham and cheese sandwich or create a gourmet Panini, spiral-cut ham is the way to go. FAQs Before we dive into the cooking instructions, let's address some common ... Read more
Seared Salmon with Magical Butter Sauce: An Easy and Delicious Recipe
Are you searching for a mouthwatering salmon recipe that is both easy to make and incredibly delicious? Look no further than this pan-seared salmon with magical butter sauce! With its crispy edges and a sweet-savory flavor profile, this dish is sure to become a favorite in your kitchen. Why This Pan-Seared Salmon Is Simply Amazing It's a simple 5-ingredient salmon recipe that's quick to prepare. The magical butter sauce, ... Read more
How to Cook Zummo’s Boudin in an Air Fryer
If you love boudin and the convenience of cooking with an air fryer, then you're in for a treat! With Zummo's Boudin and an air fryer, you can achieve perfectly cooked, crispy, and juicy boudin without any hassle. In this article, we'll explore why air fryer cooking is perfect for boudin and how you can prepare Zummo's Boudin for the air fryer. We'll also provide tips on selecting the best temperature and cooking time, as well ... Read more