Are you looking for a mouthwatering dinner that is packed with protein and bursting with flavor? Look no further than Smithfield pork tenderloin! In this article, we will share different methods for cooking this tenderloin to perfection, whether you prefer using your oven, slow cooker, air fryer, or Instant Pot. Get ready for a culinary adventure!
Smithfield Pork Tenderloin How to Cook
Let’s start with the oven directions. If you are interested in trying the slow cooker method or other options, we have provided links above. With Smithfield pork tenderloin, you simply can’t go wrong. This brand and cut of pig are known for their exceptional taste and tenderness. So, get ready to indulge in a delightful culinary experience!
If you love your Ninja Foodi or Cosori for everything, you can also make an air fryer pork tenderloin. And guess what? If you forgot to defrost your tenderloin, we’ve got you covered with directions on how to cook a frozen pork loin in the Instant Pot. We’ve thought of everything to make your cooking experience effortless and enjoyable!
Pork Tenderloin Dry Rub
Now, let’s talk about the dry rub that will take your Smithfield pork tenderloin to the next level. If you haven’t tried using a dry rub on meats before, you’re in for a treat! This recipe is similar to the one used for the best baked pork chops. It combines sweetness, savory flavors, and a hint of spiciness. And the best part? You can easily adjust the levels of spiciness to suit your taste.
How do You Cook Smithfield Seasoned Pork Tenderloin
Are you curious about our method? While you can use everyday seasonings like rosemary, thyme, salt, and pepper, we prefer bolder flavors for this dish. You probably have all the ingredients for the dry rub right at home. The oven is the best method for cooking Smithfield pork tenderloin, typically taking about 55 minutes.
Pork Dry Rub Ingredients
To prepare the dry rub, you will need the following ingredients:
- 2 tbsp brown sugar
- 1 tsp dry mustard, paprika, and onion powder
- 1/2 tsp garlic powder and sea salt
Simply blend these ingredients together using a fork until the mixture is smooth. Make sure to coat the tenderloin thoroughly. Before placing it on the baking sheet, lift it up and let any excess rub fall off. This will prevent any bubbling and burning when it comes in contact with the foil.
The cooking time will depend on the size of your tenderloin. For a tenderloin weighing around 2 pounds, follow the recommended timing. If your tenderloin is significantly different in size, adjust the cooking time accordingly. Remember to use a bit of olive oil or avocado oil on the outside to help all the flavors stick well.
How long to cook pork tenderloin in oven
How Long to Cook Smithfield Pork Tenderloin
When baking your Smithfield pork tenderloin in the oven, it should take approximately 55-60 minutes. To ensure it is perfectly cooked, use a meat thermometer to check the internal temperature. It should reach 145°F before you remove it from the oven. Keep in mind that the temperature will rise about 5 degrees as the tenderloin rests.
Here’s a step-by-step guide to cooking Smithfield pork tenderloin in the oven:
- Preheat the oven to 375°F.
- Line your baking sheet with non-stick aluminum foil.
- In a dish, mix together all the dry seasonings. You can also use a bottled garlic herb pork mixture if you prefer.
- Use paper towels to blot the outside of the tenderloin dry, then drizzle and coat it with olive oil.
- Coat the entire tenderloin with the dry rub mixture, ensuring all sides are well-covered.
- Place the tenderloin on the baking sheet or roasting pan.
- Bake for 55-60 minutes, or until the internal temperature reaches 145°F. The cooking time may vary depending on the thickness of the tenderloin.
- Remove the tenderloin from the oven and let it rest for 10 minutes.
If you want to make a delicious side dish, consider adding some cabbage steaks to the lower rack during the last 20 minutes of cooking.
Smithfield Pork Loin in Oven
Looking for a quick and easy meal idea? You can pair your Smithfield pork tenderloin with fresh vegetables cooked in an air fryer or make Instant Pot potatoes and carrots in less than 30 minutes. The possibilities are endless!
As a bonus, here are a couple of alternative ideas: You can try using Smithfield roasted garlic marinated fresh pork for a mouthwatering garlic herb pork meal. Alternatively, you can create your own marinade by placing Smithfield marinated pork loins in a storage bag with lemon pepper or teriyaki marinade. Let them soak for a few hours before cooking, and you’ll have a delicious and flavor-packed meal.
So, why wait? Grab a Smithfield pork tenderloin and get ready to wow your taste buds with this delectable recipe. For more amazing recipes and culinary inspiration, visit Ekilove. Happy cooking!
