Move over beef brisket, there’s a new cut in town! If you’re interested in learning how to smoke a pork brisket, you’re in the right place. This is the ultimate guide to smoking this cut of pork. I’ve been in the BBQ industry for almost six years and have made my fair share of smoked beef brisket. In fact, I think it’s safe to say it’s a staple for any backyard grill enthusiast and pitmaster to want to perfect and enjoy. ... Read more
Food
How Long To Bake A Double Batch Of Ghirardelli Brownies
Brownies are a classic and incredibly delicious dessert option, particularly for those with a sweet tooth as well as for chocolate fiends alike! Well-known chocolate company Ghirardelli has their own brand of brownie mix that can create some heavenly brownies, but how long does it take to make a double batch? In this article, we will be looking at exactly how to long it will take to make double the amount of Ghirardelli ... Read more
How To Cook Canned Corn
Learn how to cook canned corn in both the microwave and on the stovetop for a super fast and tasty side dish! Adding in some butter and seasoning is all that's needed to make it taste fantastic! In fact, you'll love how simple this side dish is to prepare that you'll be stocking up on canned corn! Guide To Cooking Canned Corn Canned corn is a great, versatile ingredient that you should always keep on hand! It has a long shelf ... Read more
21 Best Pheasant Breast Recipes
Do you have some pheasant breast at home? Give this delicious meat a try with easy and quick pheasant breast recipes. Whether you’re a pheasant novice or a downright veteran, cooking with this delicious game bird is a real treat. It’s great for the holidays or if you live in a region where this kind of meat is common. I’ve got twenty-one pheasant breast recipes that are simple, delicious, and perfect for everyone. How Do You ... Read more
Abraham Conlon of Fat Rice shows the “right way” and “wrong way” to cook a porcine reproductive organ
The Chef: Abraham Conlon (Fat Rice) The Challenger: Jake Bickelhaupt (Sous Rising) The Ingredient: Pig uterus “You thought bacon was a hot trend?” Abraham Conlon asks. “Uterus—it’s going to sweep the fucking nation, man.” Pig uterus, he says, tastes like pork intestine or tripe. But what’s distinctive about it is its texture, which he compares to pig ear or wood ear mushroom. “It’s this crispy resilience and then a yielding ... Read more
Air Fryer Pork Roast with Dry Rub
Air fryer pork roast with a dry rub turns out incredible! Both our air fryer roast beef variety and this one turns out fork tender and perfectly cooked on the inside with a crispy sear on the outside. This will definitely become a family favorite dinner. Ninja Foodi Pork Roast We’ve cooked all sorts of things in our hot air machine over the years. From larger beef roasts, to smaller things like pork chops in air fryer ... Read more
How To Make Pasta In The Instant Pot
Sharing is caring! Cooking pasta in your Instant Pot is a little bit different than the stovetop version. Let me help answer the most popular questions that are being asked, to help you master how to make pasta in the Instant Pot! I have found the Instant Pot has swooped in and helped save the day of my pasta dishes. It cooks it correctly, and I don’t have to worry about my pot boiling over! Let me help answer some pasta and ... Read more
Quick Pork Chops On George Foreman Grill
This is how to make pork chops on the George Foreman Grill. It is the absolute fastest and easiest way to prepare pork chops for a meal your whole family will enjoy. Pork chops on the George Foreman grill are a simple way to prepare a healthy meal. With just a hint of brown sugar sweetness and saltiness from the soy sauce, you won’t believe how tasty these pork chops come out. Want more recipes like this? Sign up today to get ... Read more
Dehydrated Mashed Potatoes
Are you a fan of potatoes but struggle with the time and effort it takes to prepare them? Well, look no further than dehydrated mashed potatoes! Dehydrated Mashed Potatoes These versatile flakes are a game-changer in the kitchen, making it easy to whip up a delicious and nutritious side dish in minutes. But there’s more to dehydrated mashed potatoes than convenience - they’re also an excellent option for camping trips, ... Read more
4 Ways to Make Your Frozen Greens Delish
They don't have to be steamed or just added to a soup!They are the best tool in your culinary arsenal for busy weeknights!I love when ingredients are super versatile...and when it comes to frozen greens, in particular, they are!Just a bit about frozen veggies before you stop reading this & go to youtube to watch cute puppy videos…Frozen veggies usually retain more of their nutrition than fresh veggies!They are picked at ... Read more