Food

If you're looking for a mouthwatering ham to serve on special occasions like Easter, Christmas, or New Year's, look no further than the Appleton Farms Hickory Smoked Boneless Spiral Sliced Ham. Sold at Aldi, this ham offers a great deal without compromising on taste or quality. A New Twist on a Classic Aldi has a history of offering a variety of hams, and the Appleton Farms Hickory Smoked Boneless Spiral Sliced Ham is no ... Read more

Are you craving juicy and flavorful shredded chicken? Look no further! This easy recipe will have you enjoying tender pulled chicken in under 25 minutes, without the need for planning or buying a rotisserie chicken. The best part is that you can use this versatile shredded chicken in countless ways, from soups and salads to sandwiches and pasta dishes. The Secret to Juicy Shredded Chicken Making shredded chicken has never been ... Read more

Sure, boiling macaroni sounds like a breeze. You just bring the water to a rolling boil, toss in the macaroni, wait a few minutes, and drain it. Easy peasy, right? Well, not so fast! Boiling macaroni, or any pasta for that matter, actually requires a bit of finesse. Otherwise, you'll end up with sad, soggy noodles or undercooked pasta. If you've ever wondered how to boil macaroni to perfection, then buckle up because this is ... Read more

Are you craving tender and juicy ribs cooked to perfection in the oven? Look no further! In this guide, we'll delve into the art of cooking ribs in the oven and provide you with all the juicy details. Whether you prefer back ribs, spare ribs, or country-style ribs, we've got you covered. So, let's fire up that oven and get cooking! Pork ribs are not only delicious but also easy to cook in the oven - a winning combination! ... Read more

Whether you're looking for a delicious side dish or the perfect base for your beef stroganoff, buttered noodles are an absolute crowd-pleaser. They're easy to make, flavorful, and the ultimate comfort food. Why Egg Noodles are a Game-Changer I personally love using wide egg noodles for my buttered noodles. Their wide shape provides ample surface area for the butter to cling to, resulting in a perfectly coated and flavorful ... Read more

If you're a fan of Southern Soul Food, then prepare to fall in love with this Southern Collard Greens recipe. In this article, I'll guide you through the process of cooking collard greens just like your grandma used to make. These greens turn out soft, tender, and bursting with flavor. The Tricky Nature of Collard Greens Collard greens can be a bit tricky to handle. If they're not washed properly, you might end up with an ... Read more

Bottom round steaks are a budget-friendly cut, but anyone who tells you they are too tough to eat doesn’t know how to cook them. Similar to brisket, hanger steak, and flank steak, bottom round is full of signature meatiness often found in more muscular, leaner cuts. What is bottom round steak? The round primal is cut from the rear of the cow. This includes both the rump and back shank, which include the top round, bottom ... Read more