Cabbage and sausage – a match made in culinary heaven! There’s something irresistible about the combination of tender potatoes, smoky sausage, onion, and sweet cabbage, all seasoned with garlic butter and cooked to perfection in a neat little packet on the grill. Whether you’re looking for a simple summer meal or want to prepare ahead of time for a camping trip, these cabbage and sausage foil packets are a surefire winner!
The Perfect Comfort Food
We all have those cravings for comfort food, and cabbage is one ingredient I simply can’t resist. Pair it with sausage, and you have a winner. Whether it’s my favorite Cabbage and Noodles dish or Roasted Sausage and Potatoes, the combination never disappoints. And when you add tender potatoes, onions, and a generous amount of garlic butter, you’ve got yourself a truly divine meal!
These foil packets are not only scrumptious but also incredibly easy to prepare. In under 15 minutes, you can have them ready to grill. Plus, they make clean-up a breeze! Simply use the foil packet as its own serving plate, eliminating the need for extra dishes.
MY FAVORITE TIP: The key to making these foil packets turn out perfect every time is steaming the potatoes right on the grill. The steam helps the flavors mingle together and cooks the veggies until they’re tender and full of taste.
The trick to steaming in foil is to add just enough liquid for steaming without making everything too soggy. And here’s a simple solution – add an ice cube! It provides the perfect amount of liquid and ensures that your foil packets seal up easily and without any leaks.
Feel free to customize this recipe with your favorite sausage. Farmer’s sausage or garlic sausage both work beautifully (just make sure it’s pre-cooked or smoked). You can also toss in your preferred veggies or whatever you have on hand. If mushrooms are your thing, you may want to skip the ice cube to avoid excessive moisture.
These Cabbage and Sausage Foil Packets are perfect for preparing ahead of time. Whether it’s a busy weeknight or a trip to the cottage or camping, where time and clean-up are at a premium, this recipe will save the day. It’s quick, easy, and will satisfy even the heartiest of appetites.
After making these foil packets, take a moment to sit back, relax, and enjoy a refreshing glass of watermelon lemonade. That’s what summer and outdoor adventures should be – less time fussing over meals and more time savoring the moments.
So, the next time you’re in search of a quick, convenient, and delicious recipe that delivers a big flavor punch, look no further than these Cabbage and Sausage Foil Packets. The robust flavors meld together to create a mouth-watering dish that’s sure to become a favorite.
Note: These foil packets can also be baked in the oven at 425 degrees for 35-40 minutes or until the potatoes are fork-tender.
- Boiled Cabbage – an easy side dish
- Classic Coleslaw Recipe – a timeless classic
- Slow Cooker Cabbage Soup – a simple and tasty recipe
- Stuffed Cabbage Rolls – a family favorite
- Corned Beef and Cabbage – a slow cooker delight
More Recipes You’ll Love
Remember, cooking should be enjoyable and hassle-free. With these delicious Cabbage and Sausage Foil Packets, you can spend more time savoring the flavors and less time in the kitchen. Happy cooking!
To explore more recipes and ideas, visit Ekilove.