Do you ever find yourself craving the unbeatable combination of stringy cheese and sweet tomato, but don’t want to go through the hassle of making a whole pizza? Pizza rolls are the perfect solution! They allow you to enjoy the flavors you love without the extra effort. But what if you’re in a rush or it’s too hot to use your oven? Can you microwave pizza rolls instead? The answer is yes!
The Microwave Method
Microwaving pizza rolls is a quick and convenient way to satisfy your cravings. Here’s how you can do it:
-
Prepare a Plate: Grab the biggest microwave-safe plate you have and trim some parchment paper to fit. Use a little oil to stick the parchment paper to the plate.
-
Arrange on the Plate: Take your pre-prepared pizza rolls and arrange them on the plate, leaving a 1/2 inch gap between each roll.
-
Microwave: Set your microwave to the highest setting and pop your pizza rolls in. Microwave them for about 5-10 minutes, depending on the size and quantity of the rolls.
-
Hydrate Every Few Minutes: To ensure a perfect pizza crust, spray the rolls with water every few minutes. Be quick though, as you don’t want the rolls to cool before they’re fully cooked.
-
Let Them Rest: As tempting as the pizza rolls may smell once they’re done, resist the urge to immediately serve them. Let them stand on your counter for a few minutes to cool slightly and continue cooking.
Microwaving Pizza Rolls from Scratch
While store-bought frozen pizza rolls can be microwaved, they don’t compare to the homemade version. Microwaving homemade pizza rolls is just as easy and even more rewarding. Here’s what you need to do:
-
Build and Arrange the Rolls: Follow your favorite pizza roll recipe to make and construct your rolls. Once they’re done, arrange them on a microwave-safe plate.
-
Set Your Microwave: Program your microwave to its highest setting and set the timer for 7 minutes.
-
Microwave: Place the plate with the pizza rolls directly into the microwave and cook for 2 minutes.
-
Hydrate: After 2 minutes, spray the pizza rolls with a little water to help make the crust perfectly crispy. Repeat this step every other minute for the full 7 minutes until the rolls are cooked.
-
Cool: Once the dough of the pizza rolls is fully cooked, open your microwave and let the rolls cool slightly to finish cooking completely. Then, serve and enjoy!
Tips for Microwaving Pizza Rolls Successfully
Microwaving pizza rolls can be a bit tricky, but these tips will help you achieve delicious results:
-
Make Ahead of Time: If you don’t plan to eat all of your pizza rolls within 24 hours, make a bigger batch and freeze them. They can be stored in the freezer for up to 3 months, and you can easily microwave a few whenever you’re craving a savory snack.
-
Use the Right Cheese: When microwaving raw pizza rolls, opt for a soft cheese that will melt at a lower heat. Grated mozzarella or Monterey jack cheese work best for that satisfying cheese pull.
-
Use Less Sauce: While pizza rolls need sauce, don’t go overboard. Using a little less sauce prevents the rolls from becoming overly soggy once cooked, whether it’s homemade or from a jar.
-
Add More Cheese: You can never have too much cheese when it comes to pizza rolls! Feel free to use as much cheese as you like, but keep in mind that softer cheeses work better for a better-looking pizza roll.
-
Leave Enough Space to Cook: Make sure to spread out your pizza rolls on a large microwave-safe plate to allow them enough space to expand when cooking. This will prevent them from sticking together.
Why Microwave Pizza Rolls?
There are a few benefits to microwaving pizza rolls when you’re in need of a quick snack:
It’s an Easy Solution to Pizza: Making a pizza from scratch can be a time-consuming task. With pizza rolls, you can simply pop them in the microwave for a few minutes and enjoy the delicious combination of cheese and tomato without constantly tending to an oven.
Perfect for Smaller Portions: If you’re only making a handful of pizza rolls, using the microwave saves you from using the oven and creates fewer dishes to wash. It can be just as quick, if not quicker, than using the oven.
Why You Should Stick with the Oven
Although microwaving pizza rolls is convenient, there are a few reasons why using the oven is a better option:
They Won’t be the Right Texture: No matter how you try to cook your pizza rolls in the microwave, they won’t achieve the perfect texture. They may end up too crisp and dry or too soggy and undercooked.
Takes Longer to Cook: Despite microwaving being the quicker option in most cases, when it comes to pizza rolls, using the oven might be faster. Depending on the size and thickness of the rolls, microwaving can take longer.
Different Toppings = Different Cooking Times: If you enjoy pizza rolls with various toppings like chicken or olives, microwaving can be tricky. Different toppings require different cooking times, which can cause stress and uncertainty.
You Won’t Get that Cheese Pull: One of the most satisfying things about pizza rolls is the signature cheese stretch when they come out of the oven. Microwaving may not provide the same cheese pull, as the cheese may not melt as well due to the difference in heat.
Microwaving Pizza Rolls FAQs
If you still have some questions about microwaving pizza rolls, here are a few frequently asked questions:
- Can you microwave frozen pizza rolls? Yes, you can microwave store-bought frozen pizza rolls, but they won’t be as tasty as homemade ones.
- How should I store leftover pizza rolls? After microwaving, any leftover pizza rolls should be stored in an airtight container in the refrigerator.
- Can I use the microwave’s defrost setting for frozen pizza rolls? It’s best to follow the instructions on the packaging when using the defrost setting on your microwave.
Now that you know how to microwave pizza rolls, you can enjoy a quick and delicious snack anytime you desire. So go ahead, give it a try, and satisfy your pizza cravings in no time!