If you are a meat lover, you might have wondered how to cook boudin. To cook boudin you can grill it with its casing, or remove the cover and fry it like a patty, there are several ways to do it - we will have a look at all of them! Boudin can be made with pork, beef, rice, and other ingredients. There are several different varieties of boudin depending on the style or region. The focus of the article will be how to cook ... Read more
Cassava Leaf Stew – A Popular and Delicious African Recipe
Cassava leaf stew is a delicious and rich savory dish made with goat meat, crushed cassava leaves, and many additional seasoning ingredients. It is easy to make and even easier to pair with other African accompaniments. Today, we will look at exactly how to cook cassava leaf stew from scratch. If I do say so myself, my recipe uses the best professional practices that help develop and enhance the flavors of each ingredient. It ... Read more
Toaster Oven Salmon with Lemon Basil Butter
Toaster Oven Salmon has luscious salmon topped with a simple Lemon Basil Butter. This is a low sodium dinner for two, ready in 30 minutes. Cooking salmon in the toaster oven gives you a delicious dinner and is SO easy to make. Basil flavor and acidic lemon “cut” the buttery goodness so you will not miss the salt. If you are looking for a low sodium salmon recipe, made easily in the toaster oven (or conventional oven), this is ... Read more
How To Cook Clams
Clams are often thought of as the poor man’s oyster, but we think it’s high time to move the clam to the top of our “favorite shellfish” list. Here’s everything you need to know about how to clean them, cook them, and enjoy them.Types of Hardshell ClamsMembers of the clam family manifest their differences in size and shell hardness. Littleneck, middleneck, topneck, cherrystone, and chowder clams are considered hardshell clams ... Read more
Perdue Oven Stuffer Chicken Whole Roaster
Home Turkey Prepared/Processed Perdue Oven Stuffer Chicken Whole Roaster Directions Keep refrigerated. 1. Season: Remove giblets. Season roaster inside and out with salt and pepper. 2. Cook: Preheat oven to 350 degrees F. Place roaster, breast up, in roasting pan along with 1/2 cup water; place roasting pan into oven. 3. Serve: Remove from oven when Perfect Roast® thermometer pops and internal temperature of thigh reaches ... Read more
Cooking Deer Meat For Canning Without A Pressure Cooker
Canning Deer Meat Without Pressure Cooker Meat is an important part of the majority of households, particularly so for hunters. However, sometimes you just run out of freezer space. This can be a problem if there’s a great special on meat at your local supermarket or if you’re a hunter and come back with a big carcass. What to do? Canning is a good option but many people think that you need to have a pressure cooker to do so. ... Read more
Perfect Air Fryer Steak
This Air Fryer Steak is impeccably seared on the outside and tender juicy on the inside. Cooking steak in an air fryer will create extra flavor and a delicate texture to truly satisfy everyone in your family! Make this a scrumptious meal with a Caesar Salad, or Garlic Butter Green Beans and a Perfect Baked Potato or Homemade Sweet Potato Fries. Your friends and family are going to love this! Steak in the Air Fryer I’m not ... Read more
How to Make a Pork Crown Roast
Looking for something to wow a crowd? Look no further than this easy, impressive pork crown roast. What Is A Pork Crown Roast? A pork crown roast is pork loin rib roasts formed into a circle, ribs up. You can form the crown yourself (here’s an article from Bon Appetit about how to do it), but since you probably have to call ahead for pork loin rib roasts anyway, ask your butcher to do it for you. A typical crown is two 8-rib ... Read more
Sheet Pan Ham Steak For Two
Sharing is caring! Our favorite Easter Holiday main course is always ham! This simple, easy to prepare, deliciously glazed Sheet Pan Ham Steak For Two is the perfect main course when the nest is empty! We L.O.V.E. ham at this nest! It’s one of our very favorite main dishes. I even make it for Thanksgiving! (Yep we let a pig upstage a Turkey!) Baked Ham makes an appearance at least once a week at this house in one way or ... Read more
Air Fryer Chicken Kabobs (Chicken Skewers)
Take a break from the grill and make these quick and easy air fryer chicken kabobs in less than 15 minutes. It is so good, you would think it was grilled! Skewered chicken breast pieces and vegetables marinated in simple everyday spices then air fried until tender and juicy. This recipe makes a great appetizer or a healthy dinner the whole family would love. Chicken skewers recipe in the air fryer Ever wondered if you can ... Read more