The barracuda, known as Neduva Fish in India, is popular for many reasons. Not only is it enjoyed in many parts of the world as steaks, curries, and fillets, but also as game fish. The predatory saltwater fish comes from the Sphyraenidae family and are known for their ferocious behaviour and appearance. While their slender body makes them swift and powerful, they also feature a large mouth with many sharp teeth, making them a ... Read more
Pork Ribeye Roast Recipe
This perfect baked pork ribeye roast is fit for any occasion - from a weeknight meal, to a Sunday dinner, to a holiday supper. It’s tender, juicy, coated in the most delicious homemade spice and herb blend, and served with the best pan gravy. It’s sure to be a family favorite! Pork Ribeye Roast This pork ribeye roast is absolutely delicious! It’s rubbed with a spice and herb blend made with thyme, rosemary, garlic powder, ... Read more
Browned Butter and Sage Gnocchi
Need a quick and special dinner idea for mom this Mother’s Day? I’ve got you covered with this delicious Browned Butter and Sage Gnocchi. Takes 10 minutes to prepare and easy enough your husband and kids can make it themselves. Only a few short ingredients to get the dinner your mom deserves on the table in no time. Easy meals have been my go to lately with so much going on in life. Plus I wanted something easy to have on ... Read more
Scrumptious Scalloped Potatoes: A Heavenly Omaha Steak Recipe!
Looking for a delicious side dish to complement your Omaha steak? Look no further than these scrumptious scalloped potatoes! Indulge in layers of thinly sliced potatoes, creamy cheese, and savory spices, all baked to perfection. With this simple yet flavorful recipe, you’ll elevate your steak dinner to a whole new level. Get ready to impress your family and friends with this irresistible and mouthwatering dish. Creamy and ... Read more
How To Cook Crab Legs (3 Ways)
Learn how to cook crab legs with three easy methods — boiling, steaming, and baking! Whichever you choose, they all result in perfectly warmed-up crab meat in under 10 minutes. And if you need guidance on how to select and use the most popular types of crab legs, I’ve got plenty of tips in this post. Photo: Gayle McLeod Fresh crab is every seafood lover’s dream. And the good news is that crab is super easy to cook at home. ... Read more
Pork Rib Tips Recipe
Listen up BBQ lovers! You gotta try some rib tips at least once in your life - they’re juicy, mouthwatering, and finger-licking good! If you’re a fan of cookouts, then smother these tender, flavorful bites in BBQ sauce for a crowd-pleasing recipe. As the summer grilling season approaches, I’m getting hyped for classic Southern cookouts with grilled veggies, cornbread, potato salad, sweet tea, baked beans, and most ... Read more
What Is Chip Steak? 7 Mouth-Watering Chip Steak Recipes That Will Leave You Wanting More
Chip steaks are the type of steaks that people traditionally make with bottom-round beef. The round beef is thinly sliced and pounded, which makes the steak more tender. These days, people also use meat from the loins to make chip steaks. Chip steaks are usually used in sandwiches and Philly steaks. However, you can use them in several other dishes as well. Chip steaks are usually sold in a frozen state. However, even if you ... Read more
Omaha Steaks Apple Tartlets Recipe to Serve at Dinner Party
Omaha Steaks Apple Tarts is a tasty and worth to recreate recipe. It might sound weird at first, for a company that’s known making cuts of beef offers a dessert so good that you want to make it yourself, but it does. It is not easy to get Omaha Steaks Apple Tarts if you’re not having access or living around near the stores. Yes, there might be some alternative such as the Apple Tarts that sold on Trader Joe’s and other places. ... Read more
How a cooking program supports women to gain independence
Residents are rostered one day a week to set the table and prepare dinner for other residents, prepare and lay out food for lunch, clear away after each meal and stack and empty the dishwasher. Staff support is available for residents as needed. Residents are encouraged to sit with the Eve, Bethlehem’s Meals Program Coordinator, to influence their rostered menu and recipe and help them to devise a grocery list and shop for the ... Read more
Liver and Onions with Gravy (Jamaican Style)
Learn how to make this delicious pan seared organic liver that is lightly seasoned then simmered in some tasty gravy. An easy Jamaican inspired recipe that is very filling, served with green banana and cassava dumpling. This dish is definitely a must try for meat eaters.Hands up if you were forced to eat liver as a youngster?I know I'm not the only one. Whenever I was anemic the first thing my grandmother and mother would do ... Read more